New Food Revolution
Karen Ross, California Secretary of Food and Agriculture; Former Deputy U.S. Secretary of Agriculture
Jonathan Foley, Executive Director, California Academy of Sciences
Helene York, Director, Responsible Business, Google Global Accounts, Bon Appetit Management Company
Feeding 9 billion people on a hot planet is a daunting challenge. California can play a leading role, but its searing drought is stressing its ability to be the world’s fruit basket and salad bowl.
Does the solution involve organic food, industrial monoculture, GMOs or all of the above? What can Americans do to make food choices that support change in the food system?
A recent cover story in National Geographic outlined Jonathan Foley’s five-step plan to feed a hot and crowded world. We’ll discuss that plan for food security with Dr. Foley and two food leaders from the top levels of government and business.
Climate One Connect
Audience members are invited to engage in breakout group conversations led by speakers for 20 minutes following the program. We hope you'll take part in this unique opportunity to delve deeper into solutions for sustainable living.